The Royal Oak

STARTERS

Soup of the Day Served with a Wedge of Three Grain Bread
£4.25
Smoked Salmon & Prawn Cocktail with Malted Brown Bread £5.25 (GF)
Pate of the Day with Toast & Caramelised Red Onion Chutney £4.95
Chilli & Ginger Chicken Goujons with Sweet Chilli Sauce
£4.95
Baked Whole Mini Camembert (GF) with Three Grain Bread
£5.50
Cod & Chorizo Sausage Fish Cakes with Sweet Chilli Sauce
£5.50

FISH COURSES

Beer Battered Haddock Fillet
£9.25
Large Cod Fillet in a Crispy Batter
£9.50
Whitby Wholetail Breaded Scampi
£9.25
Fillet of Wild Salmon with a Lemon & Parsley Sauce (GF)
£9.95

VEGETARIAN DISHES

Tomato, Butternut Squash & Ginger Bake
£9.50
Mushroom, Cranberry & Brie Wellington
£9.50

All the Above Fish & Vegetarian Courses are Served with a Choice of Chips, New, Roast or Mashed Potato & Vegetables, Mushy Peas, Salad or Minted Garden Peas

FROM THE GRILL & THE PAN

10oz Lincolnshire Sirloin Steak £14.25 (GF)
8oz Lincolnshire Rump Steak £10.50 (gf)

Blue Stilton (GF), Pepper
or Creamy Mushroom & Brandy Sauce £2.00

The Above Steaks are Served with Grilled Tomato & Mushrooms

Lambs Liver & Onions Braised in a Rich Gravy
£9.50
Best Carved Ham, Two Eggs & Chips
£8.95 (GF)
10oz Gammon Steak with Pineapple Rings or Fried Eggs
£9.50 (GF)

LIGHTER BITES

- £6.95
Whitby Wholetail Breaded Scampi
Best Carved Ham, Egg & Chips (GF)
Small Cod Fillet in Crispy Batter
100% Aberdeen Angus Beef Burger in a Bun

All the Above are Served with a Choice of Chips, New, Roast or Mashed Potato & Vegetables, Mushy Peas, Salad or Minted Garden Peas

Spaghetti Bolognese with a Garlic Baguette & Salad
Macaroni Cheese with a Garlic Baguette & Salad

VICKYS SALADS

Mature Cheddar - £6.95 (GF)
Smoked Salmon & Prawns - £7.25 (GF)
Best Carved Ham - £6.95 (GF)
Warmed Chicken Breast - £7.25 (GF)
Undressed Salad served with Pickles, Gherkin & a Wedge of Three Grain Bread

WHITE or MALTED BROWN BLOOMER SANDWICHES

Smoked Salmon & Prawns Served with a Seafood Sauce
£5.25
Best Carved Ham & Creamy Somerset Brie Served with Caramelised Red Onion Chutney
£4.95
Chicken Served with Garlic Mayonnaise
£4.95
Best Carved Ham Served with Colman's English Mustard
£4.50
Blue Stilton Served with Fruit & Ale Chutney
£4.50
Mature Cheddar Served with Fruit & Ale Chutney
£4.50
All the Above Sandwiches are Spread with Butter
& Served with Salad

SIDE ORDERS

Bowl of Chips (GF)
Breaded Onion Rings
Garlic Baguette
£2.00 each

SUNDAY LUNCH

ROAST BEEF, PORK or LAMB SERVED WITH YORKSHIRE PUDDING, ROAST & NEW POTATOES, SEASONAL VEGETABLES AND VICKY'S SPECIAL GRAVY!! £8.95

BLACKBOARD SPECIALS & FULL TABLE MENU INCLUDING SANDWICHES ALSO AVAILABLE

(GF) = Gluten Free

PLEASE BOOK EARLY TO AVOID DISAPPOINTMENT
01949 20247
rich-vicky@btconnect.com